Veggie Cucumber Salad Recipe

Quick and easy salad in minutes bursting with the coolness of cucumbers and the zing of our Veggie Vinaigrette!
  • Prep time: 15 minutes
  • Chill/Cook time: 30 minutes
  • By:
  • Servings: 4

This recipe was provided by a guest, host or consultant. Since it has not been tested by our kitchen, Tastefully Simple cannot guarantee its results or any dietary claims.

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  • 1 English cucumber (seedless)
  • 1/2 cup Veggie Vinaigrette
  • 1/4 tsp. Salt & Peppercorn Seasoning

cooking methods

  • No bake/cook


1. Clean cucumber then slice thinly into rounds. Layer in a serving dish and sprinkle each layer with the Salt & Peppercorn Seasoning using grinder on fine. Continue layering until all cucumber has been sliced. Let seasoned cucumber sit for about 10 minutes. 2. Pour Veggie Vinaigrette over cucumbers and using spoon move cucumbers around to separate and allow vinaigrette to penetrate all slices. Once all slices have been coated chill dish for about 30 minutes. Serve immediately.

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