Tiramisu Mousse Trifles Recipe

All the flavors and textures of tiramisu, but without all the work.
  • Ready in: 15 minutes
  • Prep time: 15 minutes
  • By:
  • Servings: Makes 4 servings.

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  • 1 cup heavy whipping cream
  • 1 packet Tiramisu Cheese Ball Mix
  • 1 (8 ounce) container mascarpone cheese
  • 16 lady fingers, cut in half
  • ½ cup coffee liqueur
  • Chocolate shavings

cooking methods

  • No bake/cook


  1. In large bowl, combine cream and Tiramisu Cheese Ball Mix. Using an electric mixer on high, beat until stiff peaks form.
  2. Add mascarpone cheese to whipped cream and continue beating on high until stiff peaks form again.
  3. Place ⅓ mousse in the bottom of 4 large wine glasses. Dip 12 lady finger halves in coffee liqueur and place 3 in each glass. Sprinkle with chocolate shavings. Repeat twice, ending with 2 lady finger halves as garnish.

Makes 4 servings.

Make Ahead: Can be prepared up to 2 hours ahead and refrigerated.

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