Teriyaki Pepper Pork Chops Recipe
This recipe was provided by a guest, host or consultant. Since it has not been tested by our kitchen, Tastefully Simple cannot guarantee its results or any dietary claims.
- 1 pound boneless pork chops
Combine first 2 ingredients; set aside. Place pork chops in a large resealable plastic bag; pour Honey Teriyaki mixture over chops. Seal bag and shake to coat. Marinate in refrigerator at least 6 hours. Grill to desired doneness. Makes 2-3 servings.
Rated 4 out of 5 by sarahgrn from Excellent, juicy chops! This was a breeze to prep and make. Wonderful on the grill or if raining can easily bake them if needed. These chops have some of the best flavor and my kids loved them.
Date published: 2015-12-20
Rated 5 out of 5 by Momof2pickyeaters from Amazing Flavor! We love pork chops on the grill but adding the Honey Teriyaki sauce made a HUGE difference! My kids loved it and the recipe was extremely easy.
Date published: 2015-03-14