Spinach & Herb Pasta Recipe
This recipe was provided by a guest, host or consultant. Since it has not been tested by our kitchen, Tastefully Simple cannot guarantee its results or any dietary claims.
- 2 Tbsp. melted butter
- 2 cups cooked, drained pasta
Combine first 2 ingredients; toss mixture with pasta. If desired, add mushrooms, chicken or diced tomatoes. Makes 1-2 servings.
Rated 4 out of 5 by ValGomes from Simple but good very simple ingredients but it's a very taste combination. I made mine with Penne pasta.
Date published: 2016-09-25