Spiced Apple Cranberries Recipe
Sweet-tart homemade cranberries, simmered with spices and juicy bits of apple. Perfect for the holidays!
- 1 (12 ounce) package fresh or frozen whole cranberries
- 1 cup water
- ½ cup granulated sugar
- In a medium saucepan over medium-high heat, combine all ingredients; bring to a boil.
- Reduce heat and simmer 15 minutes, stirring occasionally. Remove from heat.
- Cool completely before serving. Serve at room temperature or chilled.