Smoked Cheddar & Jalapeño Cheese Ball Prep Recipe

  • Ready in: 2 hours, 5 minutes
  • Prep time: 5 minutes
  • Chill/Cook time: 2 hours
  • By:
  • Servings: Makes 8 servings

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cooking methods

  • No bake/cook


  1. Combine ingredients. Chill 2 hours or until firm.
  2. Shape into a ball. Makes about 8 servings.
More Ways to Mix It Up!
  • Stir cooked sausage crumbles into prepared cheese ball, stuff into mushroom caps and sprinkle with panko bread crumbs. Bake at 375°F 15-20 minutes or until cooked through.
  • For a hot dip, combine 1 packet mix, 8 ounces softened cream cheese and ½ cup shredded Cheddar cheese. Heat in microwave at 30-second intervals until hot. Top with additional Cheddar cheese to serve.
  • Stuff prepared cheese ball into hamburger patties for a juicy lucy.

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