Slow Cooker Salsa Chicken & Zoodles Recipe

In just 10 minutes, you can get this salsa chicken meal in the slow cooker – and it will be ready when you are.
  • Ready in: 5 hours, 10 minutes
  • Prep time: 10 minutes
  • Chill/Cook time: 5 hours
  • By:
  • Servings: Makes 6 servings

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  • 1 (28 ounce) can petite diced tomatoes, undrained
  • 1½ pounds boneless skinless chicken breasts, seasoned with salt and pepper
  • 2 (12 ounce) packages zoodles

cooking methods

  • Slow Cooker


  1. In 4-quart or larger slow cooker, combine undrained tomatoes and Simply Salsa Mix. Add in seasoned chicken and cover with tomatoes.
  2. Cook on low 4-5 hours.
  3. Stir in zoodles and continue cooking 30 minutes.

Makes 6 servings.

Nutrition per Serving:
Calories: 240 Total Fat: 4g Sat. Fat: 1g Cholest: 130mg Sodium: 310mg Carbs: 12g Fiber: 4g Sugar: 8g Protein: 39g

Always check the labels of ingredients in recipes to confirm they are gluten-free, and ensure your space is free from other possible sources of gluten. Since ingredient formulas can change and vary among other brands, Tastefully Simple cannot ensure that prepared recipes will be gluten-free.

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Rated 5 out of 5 by from Favorite recipe from the 14 Day Reset Kit This was one of the few recipes from the 14 Day Reset Kit where I didn't miss the carbs or dairy. It was so incredibly favorable, and the zoodles gave it a good crunch. I would make this chicken and stick it on everything.
Date published: 2020-03-10
Rated 5 out of 5 by from Zoodle love! This meal is so simple to make and really tasty! We served with garlic bread and all the leftovers even got eaten! That never happens in our home!
Date published: 2020-03-05
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