Sea Salt & Herb Roasted Green Beans Recipe

Fresh green beans tossed with Avocado Oil and Sea Salt & Herb Seasoning make a delicious and good-for-you side.
  • Ready in: 40 minutes
  • Prep time: 15 minutes
  • Chill/Cook time: 25 minutes
  • By:
  • Servings: 4

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  • 1 lb. fresh green beans (cut into 1-2 inch pieces)
  • 2 Tbsp. Sea Salt & Herb Seasoning

cooking methods

  • Bake


Preheat oven to 400°. Wash, dry and trim off the green bean ends. Snap or cut the beans in half. Place in a medium bowl; add Avocado Oil and Sea Salt & Herb Seasoning. Toss to coat.

Spread beans on greased baking sheet. Bake for 20-25 minutes or beans reach desired tenderness and caramelization.

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