Sea Salt & Herb Roasted Green Beans Recipe
Fresh green beans tossed with Avocado Oil and Sea Salt & Herb Seasoning make a delicious and good-for-you side.
ingredients
- 1 lb. fresh green beans (cut into 1-2 inch pieces)
-
2-3 Tbsp. Avocado Oil
-
2 Tbsp. Sea Salt & Herb Seasoning
cooking methods
- Bake
directions
Preheat oven to 400°. Wash, dry and trim off the green bean ends. Snap or cut the beans in half. Place in a medium bowl; add Avocado Oil and Sea Salt & Herb Seasoning. Toss to coat.
Spread beans on greased baking sheet. Bake for 20-25 minutes or beans reach desired tenderness and caramelization.