Scrumptious Pot Roast Recipe

Hearty pot roast slowly cooked with onion and wine - great family-friendly meal.
  • Prep time: 10 minutes
  • Chill/Cook time: 8 hours
  • By:
  • Servings: 6-8

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cooking methods

  • Slow Cooker


Brown pot roast in oil over medium-high heat in a heavy fry pan. Place roast in slow cooker; add Onion Onion and wine or broth. Heat on low 8-10 hours. Makes 6-8 servings. If desired, add small whole potatoes and peeled carrots.

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Rated 5 out of 5 by from So Good! I love pot roast. I tired this recipe, but instead of red wine I used the Ultimate Steak Seasoning. I don't think I've ever wanted to eat leftovers as much as I did when I made this roast. I had also added diced red potatoes to this about 1 hour before it was done. When I removed the roast to shred it I added corn starch to the sauce to thicken it. Yum!
Date published: 2018-10-29
Rated 5 out of 5 by from Great flavor My family loves this pot roast. Plus it's so easy to make.
Date published: 2015-05-13
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