Savory Chicken Crescents Recipe
Chicken and Caramelized Onion & Mushroom Warm Dip wrapped up in a crescent for a great appetizer option.
ingredients
-
1 packet Caramelized Onion & Mushroom Warm Dip Mix
- 1 (8 ounce) package cream cheese, softened
- ½ cup shredded Swiss cheese
- ½ cup chopped cooked chicken
- 2 (8 ounce) tubes refrigerated crescent rolls
cooking methods
- Bake
directions
- Preheat oven to 375°F. In large bowl, combine first 3 ingredients; fold in chicken.
- Unroll crescent dough on a flat surface, separating triangle sections. Divide prepared mixture onto widest part of each triangle; roll up as directed on package, pinching open edges or folding them to the top to seal in filling. Place on greased 11x17-inch baking sheet. Bake 18-20 minutes or until golden brown.
Makes 18 crescents.
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Rated 4 out of
5
by
beccaneal42 from
Very tasty!
These were very good and so simple to make. I made them for a potluck at work and everyone enjoyed them. Will definitely make again!
Date published: 2016-10-31