Parmesan Bacon Crostini Recipe
A cheesy appetizer with bacon - that says it all right there!
ingredients
-
2 Tbsp. Italian Garlic Seasoning
- 8 oz. softened cream cheese
- 1/2 cup shredded mozzarella cheese or Monterey jack cheese
- 1 large baguette
- 1/2 cup shredded Parmesan cheese
- 1/2 cup real bacon pieces or bits
cooking methods
- Bake
directions
Preheat oven to broil. Combine first 3 ingredients; chill 30 minutes. Cut baguette into ½-inch slices. Spread cream cheese mixture liberally over each slice of bread; sprinkle with Parmesan cheese and bacon. Place under broiler for 2-5 minutes or until lightly browned and cheese is bubbly. Serve warm. Makes about 30 crostinis.
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Rated 5 out of
5
by
TSSusan from
Absolutely delicious!
Took these as an appetizer to a dinner party, they were a hit! So easy to make and everyone loved them.
Date published: 2017-02-26