Mummy Meatball Sandwiches Recipe

These yummy Mummy Meatball Sandwiches are a spooktacular meal everyone will love!
  • Ready in: 55 minutes
  • Prep time: 20 minutes
  • Chill/Cook time: 35 minutes
  • By:
  • Servings: 12

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cooking methods

  • Stovetop
  • Bake


  1. Preheat oven to 425°F.
  2. In large saucepan over medium heat, combine meatballs, pasta sauce, Onion Onion™ Seasoning and Mama Mia™ Marinara Sauce Mix. Bring to a boil; reduce heat and simmer, covered, 20-25 minutes until the internal temperature of the meatballs reaches 165°F on an instant-read food thermometer.
  3. Meanwhile, gently hollow out brat bun halves creating coffins. Place on a large baking sheet. Fill buns with meatballs and sauce. Place long shreds of cheese across meatballs creating a mummy. Place 2 olive slices at one end of each bun creating eyes.
  4. Bake 8-10 minutes or until cheese is melted and slightly browned.

Makes 12 servings.

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Rated 5 out of 5 by from Cute and yummy I did this around halloween and I loved them. Perfect meatballs.
Date published: 2017-01-10
Rated 5 out of 5 by from Yummy! Everyone loves it....even my kids! Making it - non- mummy- for tailgating today!!
Date published: 2015-11-08
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