Minnesota Sushi Recipe

A tasty Scandinavian treat!
  • Ready in: 30 minutes
  • Prep time: 50 minutes
  • Chill/Cook time: 25 minutes
  • By:
  • Servings: 8

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1. In a medium bowl, combine first two ingredients; vigorously mix until well combined.
2. Spread 2 tablespoons over each slice of ham. Place a pickle on one end of ham and roll up.
3. Refrigerate 20 minutes or up to sever hours. Slice before serving.

Makes 8 servings.

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