Mango Balsamic Fruit Recipe
Fresh, healthy fruit is made even more delicious with Mango Balsamic Vinegar of Modena.
- Assorted fresh fruit
- No bake/cook
Arrange assorted fresh fruit (berries, melons, peaches, grapes, etc.) on a platter; drizzle with Mango Balsamic Vinegar of Modena. 1 serving equals approximately ½ cup of fruit. Tip: Serve extra Mango Balsamic Vinegar of Modena on the side.
Rated 5 out of 5 by StephanieEllison from Summer Goodness! Love the Mango flavor on fresh fruit! A sweet enhancement!
Date published: 2015-08-15