Individual Berry Trifles Recipe

A simple light & fluffy berry mousse combined with Aboslutely Almond Pound Cake and fresh berries.
  • Ready in: 2 hours
  • Prep time: 20 minutes
  • Chill/Cook time: 1 hours, 40 minutes
  • By:
  • Servings: 8

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  • 1 cup water
  • ¾ cup butter, melted
  • 2 cups heavy whipping cream
  • 1 packet Peach Raspberry Cheese Ball Mix
  • 4-5 cups fresh berries of choice
  • Aerosol whipped cream, optional

cooking methods

  • Bake


  1. Prepare Absolutely Almond Pound Cake Mix according to package directions using water and butter. Cool completely; cube.
  2. In large mixing bowl, combine whipping cream and Peach Raspberry Cheese Ball Mix. Using an electric mixer, whip on high until stiff peaks form creating a mousse.
  3. In 8 dessert dishes, layer cake cubes, berry mousse and berries. Repeat layers; top with whipped cream if desired.
Makes 8 servings.

Nutrition per Serving: (does not include optional ingredients)
Calories: 630 Total Fat: 38g Sat. Fat: 25g Cholest: 140mg Sodium: 510mg Carbs: 67g Fiber: 3g Sugar: 38g Protein: 4g

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Rated 5 out of 5 by from Excellent dessert I made this for Christmas dessert. I did it as a regular trifle in a trifle dish instead of individuals. I used blueberries and bananas instead of mixed berries and they paired really well with the almond and peach/ raspberry flavors. I used about 3 cups of heavy whipping cream instead of 2 just to make it slightly less sweet and get more bang for my buck. It was so good and such a hit. Everyone was asking me for recipe.
Date published: 2019-12-26
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