Honey Teriyaki Bacon Wrapped Shrimp Recipe

Great quick dinner option that can be grilled or smoked.
  • Prep time: 20 minutes
  • Chill/Cook time: 30 minutes
  • By:
  • Servings: 4

This recipe was provided by a guest, host or consultant. Since it has not been tested by our kitchen, Tastefully Simple cannot guarantee its results or any dietary claims.


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ingredients

cooking methods

  • Grill

directions

Cut bacon strips in half. Wrap bacon around shrimp and put on skewer, 4 shrimp to a skewer. (leave room between each shrimp) Place in a baking dish. Pour Honey Teriyaki sauce over each skewer and cover well. Grill until shrimp and bacon are cooked approx. 30 minutes. In a smoker at 225* we smoked for an hour. Use excess sauce to baste shrimp as they cook.

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