Herbed Mustard Chicken Recipe

This delicious chicken is so versatile - lunch, dinner and everything in between!
  • Ready in: 2 hours, 25 minutes
  • Prep time: 10 minutes
  • Chill/Cook time: 2 hours, 15 minutes
  • By:
  • Servings: 5-6

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cooking methods

  • Stovetop


Place chicken breasts in a large resealable plastic bag. Combine next 5 ingredients in a small bowl and stir to blend; pour mixture over chicken breasts. Seal bag and shake to evenly coat. Place in refrigerator and let marinade for at least 2 hours. When ready to prepare, remove chicken from bag, cut into small (¾-inch) pieces and sautè until internal temperature reaches 165°, approximately 10 minutes. Makes 5-6 servings.

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