Ultimate Grilled Steak Recipe
Perfect for your summer backyard grilling party. This savory seasoning adds pizazz to your favorite steak.
ingredients
-
½ cup Avocado Oil
-
1-2 tablespoons Ultimate Steak Seasoning
- 1 tablespoon reduced sodium soy sauce
- 1 tablespoon fresh squeezed lime juice
- 2 pounds top round steak, cut into 6 pieces
cooking methods
- Grill
directions
- In a gallon freezer bag, combine first 4 ingredients. Add steaks. Seal well and refrigerate 2-3 hours or up to overnight.
- Prepare grill to medium heat. Remove steak from marinade. Discard bag with marinade. Place steak on grill. Grill, turning once, until desired doneness is reached on an instant-read food thermometer (145°F for medium-rare; 160°F for medium), about 10-19 minutes.
- Remove from grill; let stand 5 minutes. Slice across the grain.
Makes 6 servings.
Serve with grilled veggies of choice.
Make Ahead & Freeze: Prepare step 1. Seal well, label and freeze. Thaw completely. Continue with step 2.
Nutrition per Serving: Calories: 220 Total Fat: 13g Sat. Fat: 2.5g Cholest: 70mg Sodium: 840mg Carbs: <1g Fiber: 0g Sugar: 0g Protein: 27g
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Rated 5 out of
5
by
jenkaye21 from
Delicious flavor!
This was a hit with the whole family. Made a LOT and had no leftovers! Will definitely make again.
Date published: 2021-05-06
Rated 5 out of
5
by
TSbyJenR from
Easy and delicious marinade
So easy to make. Delicious steak every time whether I marinade for 30 minutes or 24 hours!
Date published: 2016-11-28
Rated 5 out of
5
by
Blondie23 from
Steak never tasted better!
It was so yummy and we enjoyed it very much! One we will definitely make again!
Date published: 2016-04-01
Rated 5 out of
5
by
mndmom from
AMAZING marinade!!
After using this once, we use it EVERYTIME we have steak. We have also used it on pork chops and chicken. Our 7-year-old requests it!!
Date published: 2015-01-05