Grilled Teriyaki Cashew Turkey Sliders Recipe

Try these turkey sliders with an Asian twist.
  • Prep time: 15 minutes
  • Chill/Cook time: 10 minutes
  • By:
  • Servings: 9

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cooking methods

  • Grill


Lightly oil grates; preheat grill or broiler. Combine first 4 ingredients. Shape turkey mixture into 18 (1½-inch) balls; flatten to about ½-inch thickness. Grill or broil burgers 6-7 minutes, turning halfway through, until no longer pink in center. Grill or broil pineapple and pepper about 4 minutes or until slightly softened; chop into bite-sized pieces. Place burgers on split rolls; brush with additional Honey Teriyaki Sauce. Top with grilled pineapple and peppers. Makes 9 servings.

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Rated 5 out of 5 by from Yum! My first TS creation! It was super delicious! We will make these again for sure.
Date published: 2015-07-08
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