Grilled Citrus Herb Chicken Recipe

This simple Citrus Herb marinade gives chicken a ton of flavor.
  • Ready in: 30 minutes
  • Prep time: 10 minutes
  • Chill/Cook time: 20 minutes
  • By:
  • Servings: 6

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  • 2 tablespoons olive oil
  • 2 tablespoons red wine vinegar
  • 1 tablespoon Dijon mustard
  • 1½ pounds boneless skinless chicken breasts, cut into 6 pieces

cooking methods

  • Grill


  1. Combine first 4 ingredients in a gallon freezer bag; salt and pepper as desired. Add chicken. Seal well; toss to coat. Let stand 10-15 minutes.
  2. Prepare grill to medium heat. Remove chicken from bag; discard bag with marinade.
  3. Place chicken on grill. Grill, turning once, until internal temperature reaches 165°F on an instant-read food thermometer, about 10-12 minutes.
Makes 6 servings.

Serve with Summer Orzo Citrus Salad.

Wine Pairing: Sauvignon Blanc.

Make Ahead & Freeze: Prepare step 1. Seal well, label and freeze. Thaw completely. Continue with step 2.

Nutrition per Serving:
Fat: 5g
Sodium: 350mg
Carbs: 3g
Fiber: 0g
Sugar: 0g
Protein: 26g

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