Garlic Parmesan Mashed Cauliflower Recipe
A quick and simple side dish for any meal.
- 1 head cauliflower, cut into pieces (about 4 cups)
- 1 cup shredded Parmesan (optional)
- Salt & pepper, to taste
Steam cauliflower until it's fork-tender, approximately 5-10 minutes. Place cauliflower in a food processor with the remaining ingredients. Puree until smooth. Add salt and pepper to taste. Serve immediately.
Rated 5 out of 5 by Jpoppell from AWESOME!!!!! This was fantastic! I loved every bite. My family barely knew it was cauliflower:)
Date published: 2017-08-11
Rated 5 out of 5 by DanaW from Awesome Incredibly healthy and delicious! My entire family loved it!
Date published: 2017-03-20
Rated 5 out of 5 by Kenzie from AMAZING!!! An excellent substitute to potatoes. My family didn't even know the difference!
Date published: 2015-09-04