Fruit & Brownie Kabobs Recipe
Refreshing fruit with chunks of rich chocolate and drizzled with caramel sauce.
ingredients
-
Truffle Fudge Brownie Mix
- ½ cup (1 stick) melted butter
- 2 large eggs
- 8 (10-inch) kabob skewers
- 2 bananas, each cut into 8 pieces
- 8 large strawberries, cut into halves
- 16 chunks fresh pineapple
cooking methods
- Bake
directions
Preheat oven to 350°. Prepare brownie mix as directed on package; cool completely. Cut brownies into 25 squares. To assemble, start with a brownie square on each skewer. Add a slice of banana, ½ strawberry and pineapple chunk. Repeat, and finish with an additional brownie square. Place on individual plates, and drizzle with Creamy Caramel Sauce or chocolate sauce. Makes 8 dessert kabobs.
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Rated 5 out of
5
by
nancy L from
Nana apple crisp
My family loved it! It was easy to make and excellent with icecream.
Date published: 2016-04-27