I made this dip for steak fries we were having for dinner. I pre-made the dip about an hour before serving and let it sit in the refrigerator. The dip is quite sweet and the Onion Onion flakes didn't soften much (even though the recipe does not say to let it sit for 2 hours like most TS dip recipes) so it had somewhat of a crunchy texture. The color was not very appetizing either (at least mine didn't match the picture on the recipe). Probably won't try this one again.
