Fire Roasted Corn on the Cob Recipe
A family summertime favorite, corn on the cob, is fabulous cooked on the grill!
ingredients
- 12 ears sweet corn, husks attached, silk removed
-
3 Tbsp. Ultimate Steak Seasoning
- ¾ cup (1½ sticks) butter
cooking methods
- Grill
directions
Lightly oil grill grate; preheat grill to high. Spread 1 Tbsp. butter and ½ tsp. Ultimate Steak™ Seasoning on each ear of corn. Close husks and tightly wrap each ear of corn in foil. Place on grill. Grill approximately 30 minutes, turning occasionally, until corn is tender.
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Rated 5 out of
5
by
Twinmompotterfan from
Best BBQ Corn I've tried!
Raves from everyone -- just enough of a kick but not too spicy. Husband & teens loved it!
Date published: 2016-06-20