Fire Roasted Corn on the Cob Recipe

A family summertime favorite, corn on the cob, is fabulous cooked on the grill!
  • Ready in: 40 minutes
  • Prep time: 10 minutes
  • Chill/Cook time: 30 minutes
  • By:
  • Servings: 12

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cooking methods

  • Grill


Lightly oil grill grate; preheat grill to high. Spread 1 Tbsp. butter and ½ tsp. Ultimate Steak™ Seasoning on each ear of corn. Close husks and tightly wrap each ear of corn in foil. Place on grill. Grill approximately 30 minutes, turning occasionally, until corn is tender.

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Rated 5 out of 5 by from Best BBQ Corn I've tried! Raves from everyone -- just enough of a kick but not too spicy. Husband & teens loved it!
Date published: 2016-06-20
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