Fig Balsamic Chicken Salad Recipe

Fig Balsamic Vinegar of Modena is a perfect complement for this turkey salad.
  • Ready in: 15 minutes
  • Prep time: 15 minutes
  • By:
  • Servings: 6-8

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  • ½ cup Fig Balsamic Vinegar of Modena
  • ½-1 tsp. poppy seed
  • ¼ tsp. pepper
  • 1 large head lettuce, chopped (approx. 8 cups)
  • 2 cups diced cooked turkey or chicken
  • 3 green onions, thinly sliced
  • 1 cup sliced almonds
  • 1 cup chow mein noodles

cooking methods

  • No bake/cook


In a small bowl whisk first 4 ingredients; set aside. Place lettuce in a large bowl. Add turkey or chicken and remaining ingredients. Toss with dressing and serve immediately.

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