Fiesta Shrimp Salad Recipe

Fresh avocado, light shrimp and bacon all tossed in a spicier dip mix make an explosion of delicious flavors.
  • Prep time: 5 minutes
  • Chill/Cook time: 2 hours
  • By:
  • Servings: 4-5

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ingredients

  • 1 cup mayonnaise
  • 1/4 lb. cooked, crumbled bacon
  • 1 lb. cooked, peeled shrimp
  • 2 peeled, diced avocados
  • 1/4 cup lemon juice
  • 1 cup shredded Cheddar cheese
  • 2 diced tomatoes
  • 12 oz. prepared, chilled penne pasta

cooking methods

  • No bake/cook

directions

Combine first 2 ingredients; chill 2 hours. Add prepared Fiesta Party Dip mixture to remaining ingredients; toss gently to blend. Makes 4-5 servings.

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