Everyday Turkey Burgers Recipe

A burger made a little healthier using turkey, whole wheat buns and reduced fat cheese.
  • Prep time: 10 minutes
  • Chill/Cook time: 10 minutes
  • By:
  • Servings: 6

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  • 1 1/2 lbs. ground turkey breast
  • 2 egg whites, beaten
  • 1/4 cup unseasoned breadcrumbs
  • 6 whole wheat hamburger buns
  • 6 slices reduced-fat American cheese
  • Sliced tomato, red onion and lettuce

cooking methods

  • Grill


Combine first 4 ingredients. Shape meat mixture into 6 patties; grill or broil until no longer pink in the middle. (Oil grill or broiler to prevent sticking.) Serve patties on buns topped with remaining ingredients. Serves 6. Suggested Sides: Fresh veggies with Spinach & Herb Mix prepared with low-fat mayonnaise and sour cream.

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