Dill Pickle Dressing Recipe

The deliciousness of the sweet and saltines of dill pickles drizzled over a bed of greens.
  • Prep time: 5 minutes
  • Chill/Cook time: 2 hours
  • By:
  • Servings: about 12 (2 tablespoon) servings

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cooking methods

  • No bake/cook


  1. In small bowl, whisk together all ingredients. Refrigerate 2 hours.
  2. Drizzle over tossed green salad or stir into pasta or potato salad.

Makes about 12 (2 tablespoon) servings.

Serving Suggestion: Want to make the picture? Toss spring greens, grape tomatoes, sliced cucumbers, sliced hard-boiled eggs, red onions and cooked chicken with desired amount of dressing.

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