Classy Chocolate Cupcakes Recipe

These chocolate cupcakes are so simple and get an added flavor boost from our Malt Mixer added to the frosting.
  • Ready in: 1 hour
  • Prep time: 15 minutes
  • Chill/Cook time: 45 minutes
  • By:
  • Servings: Makes 12 cupcakes

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cooking methods

  • Bake


  1. Preheat oven to 325°F. Place paper liners in wells of a 12-count muffin pan. Prepare Classy Chocolate Pound Cake Mix according to package directions using water and butter.
  2. Divide batter among wells of muffin pan. Bake 25-30 minutes. Cool completely.
  3. In small bowl, combine frosting and Malt Mixer; mix until well combined. Frost cupcakes.
Makes 12 cupcakes.

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