Cheesy Chicken Bake Recipe

Creamy, cheesy, yummy comfort food is what you will get with this recipe.
  • Prep time: 15 minutes
  • Chill/Cook time: 27 minutes
  • By:
  • Servings: 4-6

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cooking methods

  • Bake


Prepare macaroni as directed on package; drain. Combine dip mix, cream cheese and milk, 1 cup Swiss cheese and ½ cup of reserved juice from canned chicken in a large bowl; stir to blend. Fold in canned chicken and pepper. Stir chicken mixture into hot macaroni; spread mixture into a greased 8x8 baking pan. Sprinkle top with remaining Swiss cheese and Italian Garlic Seasoning to taste. Bake at 350°, uncovered, for 20 minutes or until heated through and cheese on top is melted. Makes 4-6 servings.

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