Cheeseburger Dip Recipe
This is a very fun dip that really does taste like a cheeseburger.
- ½ lb. ground beef
- 8 oz. cream cheese, softened
- ½ cup finely shredded Cheddar cheese
- 2 Tbsp. ketchup or to taste
- 2-3 Tbsp. dill pickle slices
Season ground beef with Everyday Grillin' Seasoning; brown, drain and cool. Combine Bacon Bacon and cream cheese; spread on a serving platter. Cover and chill 2 hours. Top cream cheese mixture with cooled ground beef and next 4 ingredients. Serve cold with crackers or ripple potato chips. Makes 10-12 servings.