Caribbean Sundaes Recipe

This fun twist on an old favorite is a delightful summer dessert.
  • Prep time: 5 minutes
  • Chill/Cook time: 50 minutes
  • By:
  • Servings: 8-9

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cooking methods

  • Bake


Preheat oven to 350°. Combine first 4 ingredients; pour batter into a greased 9 x 5 loaf pan. Bake for 50-55 minutes. Cool completely. Slice Caribbean Beach Bread; top each slice with a scoop of ice cream and remaining ingredients to taste. Makes 8-9 servings.

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