Caramel Apple Ice Pops Recipe
- 7 cups water
- Gummy worms
- Special equipment: ice pop molds and 16 sticks
1. In large pitcher, combine Caramel Apple Frozen Drink Mix and water; stir to dissolve.
2. Place a few gummy worms in each ice pop mold. Carefully pour drink mixture to fill each mold.
3. Insert stick into each ice pop. Freeze 12-14 hours or overnight.
Makes 16 servings.
Tip: If you don't have ice pop molds, fill 16 (5 ounce) disposable paper cups 3/4 full with drink mixture. Freeze 1 hour, and insert ice pop sticks into the center of each one. Freeze 11-13 additional hours or overnight.