Caramel Apple Ice Pops Recipe

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  • Servings: 16

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ingredients

directions

1. In large pitcher, combine Caramel Apple Frozen Drink Mix and water; stir to dissolve.

2. Place a few gummy worms in each ice pop mold. Carefully pour drink mixture to fill each mold.

3. Insert stick into each ice pop. Freeze 12-14 hours or overnight.

 Makes 16 servings.

 Tip: If you don't have ice pop molds, fill 16 (5 ounce) disposable paper cups 3/4 full with drink mixture. Freeze 1 hour, and insert ice pop sticks into the center of each one. Freeze 11-13 additional hours or overnight.

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