Brownie Reindeer Recipe

These cute reindeer brownies are perfect for all your holiday gatherings or a cookie exchange.
  • Ready in: 48 minutes
  • Prep time: 30 minutes
  • Chill/Cook time: 18 minutes
  • By:
  • Servings: 24 bites

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  • Truffle Fudge Brownie Mix
  • ½ cup (1 stick) melted butter
  • 2 large eggs, beaten
  • 24 mini cupcake liners
  • ½ cup chocolate fudge frosting
  • White decorator icing
  • Black decorator gel
  • 24 red cinnamon decorating candies

cooking methods

  • Bake


Preheat oven to 350°. Prepare Truffle Fudge Brownie Mix according to package directions using butter and eggs. Place mini cupcake liners in a 24-count mini muffin pan; fill with batter. Bake 15-18 minutes. Cool.

Frost tops of brownies with chocolate fudge frosting. Using the white icing and black decorating gel, create eyes on each brownie. Place a red cinnamon candy under eyes to create a nose.

Break each Twisty Graham in half to create antlers. Push antlers upright into each brownie. Store in an airtight container. Makes 24 brownies.

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