Bloody Mary Dip Recipe
This savory dip is great with chips, crackers, or veggies and has all the flavors of the Bloody Mary drink.
- ½ cup mayonnaise
- ½ cup sour cream
- 3 tablespoons cooked, crumbled bacon
- No bake/cook
- Combine first 3 ingredients.
- Chill 2 hours. Top with bacon before serving.
Makes 8 servings.
Rated 5 out of 5 by Jessholderman from Delicious I loved this!! I can't wait to share with friends!
Date published: 2017-03-08
Rated 5 out of 5 by ThunderMother from Mary has a kick! Love the flavor and more so the little kick. Great on crackers and veggies, too!
Date published: 2017-03-03