Bayou Bourbon Turkey Sloppy Joes Recipe

Sloppy Joes are the perfect meal idea for when you are in a hurry or need a meal that will re-heat well.
  • Ready in: 20 minutes
  • Prep time: 5 minutes
  • Chill/Cook time: 15 minutes
  • By:
  • Servings: 6

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cooking methods

  • Stovetop


  1. In large skillet, heat Avocado Oil over medium-high heat. Add turkey and Onion Onion™ Seasoning; cook and crumble until no longer pink. Drain.
  2. Add sloppy Joe sauce, pinto beans, Bayou Bourbon™ Glaze and cayenne, if desired. Bring to a boil; reduce heat and simmer 7-10 minutes, stirring occasionally.
  3. Serve in buns topped with French-fried onions.

Makes 6 servings. Serve with Vidalia® Onion Broccoli Slaw.

Make Ahead & Freeze: Combine turkey and Onion Onion™ Seasoning in a gallon resealable freezer bag. Combine step 2 in a quart resealable freezer bag. Place both bags in a gallon resealable freezer bag. Seal well, label and freeze. Thaw completely. Prepare as directed above.

Vidalia® is a registered Certification Mark of the Georgia Department of Agriculture; however, use of the Mark in no way indicates endorsement of this product by said department.

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Rated 5 out of 5 by from Great Love it best food Their is to eat and easy to cook
Date published: 2017-06-19
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