Balsamic Roasted Carrots Recipe

These delicious balsamic roasted carrots make a great side dish for all kinds of meals.
  • Ready in: 30 minutes
  • Prep time: 5 minutes
  • Chill/Cook time: 25 minutes
  • By:
  • Servings: 6

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cooking methods

  • Bake


  1. Preheat oven to 425°F. Line large rimmed baking sheet with aluminum foil.
  2. In medium bowl, toss all ingredients together, salt and pepper as desired.
  3. Transfer carrots to baking sheet. Bake 20 minutes or until golden brown and tender.

Makes 6 servings.

Make ahead: Combine all ingredients in a gallon freezer bag. Seal well. Refrigerate up to overnight. Continue with step 1.

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Rated 5 out of 5 by from Best simple carrots! This added flavor to the baby carrots was great. Everyone loved the flavor.
Date published: 2020-05-01
Rated 5 out of 5 by from Delicious These are so yummy!! I couldn't stop eating them! I will definitely make these again!
Date published: 2017-02-28
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