Baked Honey Mustard Chicken Recipe

This tangy-sweet baked chicken is simply seasoned, easy to prepare and absolutely delicious.
  • Ready in: 50 minutes
  • Prep time: 5 minutes
  • Chill/Cook time: 45 minutes
  • By:
  • Servings: 6

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cooking methods

  • Bake


Serve it tonight: Preheat oven to 350°. Combine all ingredients in a large bowl; stir well to coat. Place chicken and sauce in a greased 9 x 13 baking pan. Bake 40-45 minutes or until chicken reaches an internal temperature of 165°. Salt and pepper to taste.

Freeze it for later: Combine all ingredients in a gallon resealable freezer bag. Seal well, label and freeze. Thaw completely. Prepare as directed above. Makes 6 servings.

Serve with fresh roasted vegetables.

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