Bacon Wrapped Pork Chops

These are the best pork chops ever! Moist and full of flavor.

This was simply amazing! I did broil it for the last 5 minutes to crisp up the bacon and caramelize the pineapple. This is definitely going in my menu rotation! Family LOVED IT!!!

Huge fan of this seasoning and family loves the Saucy bacon wrapped pork tenderloin recipe so this one should be huge hit too!!!

The pork chops were so tender. The only thing I wish I could've figured out was how to brown them a little more. They stayed pretty bland looking, but the flavor definitely made up for that.

Everyone loved it. We served with rice. Who knew bacon, pineapple, rice and a touch of Soy would be so darn good. The Pork Chops were tender, juicy and very flavorful

Made this as part of the Practically Paleo Freezer Meal Workshop and it was delicious. Will absolutely be making it again. I served it with a salad and some green beans lightly sprinkled with Seasoned Salt. One of the best meals I've ever made.

Made this recipe as part of the Practically Paleo Freezer Meal Workshop that I did. WOW! We loved these - juicy and fork tender. So much flavor. I made brown rice as a side dish and the put a little of the pan juices on the rice. Definitely making again!

Okay, so full disclosure here--I DESPISE mustard. I only used the glaze on the pork chops that were mine. But my husband, my four year-old AND my six year-old all agreed that this one is a winner! Love the combination of the salt from the bacon and the sweet from the pineapple. Garlic Pepper definitely MAKES this dish. Can't wait to make it again!!!

They had such a great flavor, next time i will hit broil for the last few minutes to crisp the bacon.