Bacon Avocado Deviled Eggs Recipe

A healthier version of a great classic!
  • Ready in: 2 hours, 30 minutes
  • Prep time: 1 hours, 30 minutes
  • Chill/Cook time: 1 hour
  • By:
  • Servings: 18-24+

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  • 1 packet Bacon Avocado Dip Mix
  • 2 ripe avocados
  • 2-3 tsp. fresh lime juice
  • 1 tsp. yellow mustard
  • 12 hard-boiled eggs, cooled
  • Salt & pepper (optional0

cooking methods

  • Stovetop


Slice avocados in half. Remove pits and scoop out pulp; stir in Bacon Avocado Dip Mix. Add in lime juice and yellow mustard. Refrigerate. Cut eggs in half and remove yolks. Mix 6-8 yolks into bacon avocado mixture. Blend until smooth. Pipe into center of egg whites.

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Rated 5 out of 5 by from Disappeared in minutes! My family ate these so quickly it's a good thing I tried one before I took them to the family gathering!
Date published: 2015-08-15
Rated 1 out of 5 by from Not good Made these for Easter and they did not go over well. Through out a majority of them. They look weird so people are hesitant and then they taste nothing like the classic deviled egg flavor. I thought it would be classic with an avocado twist. These were too avacado-y. And I could not taste the dip mix at all. The bacon was the only good part
Date published: 2015-04-09
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