Garlic-Herbed Turkey

Cooking a turkey - especially for Thanksgiving - is usually played up as a BIG DEAL that you will probably screw up. But I have a little secret for you. It's not that hard. This recipe for Garlic-Herbed Turkey is so easy, and crazy delicious, that you'll never fret about a turkey again. Trust me. After you make this turkey, everyone will ask you to make it again next year. And you won't mind!


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Garlic-Herbed Turkey



Combine Italian Garlic Seasoning and olive oil; brush liberally over the outside of the turkey. Sprinkle Rustic Herb Seasoning on the outside and inside of the turkey. Put flour in roasting bag as directed. Place turkey inside roasting bag and follow roasting instructions. Makes 10-12 servings. 

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